Michael and Peter Serve Boston Creme Pie

Boston Creme Pie is not really pie. Created by French chef M. Sanzian at Boston's Parker House Hotel, opened in 1855, this pudding /cake combination comprises two layers of sponge cake filled with vanilla custard or crème pâtissière.

It was served to us by two Boston natives, Michael and Peter, now living in Alamogordo, New Mexico. Peter and Michael have an impressive collection of turquoise jewelry. An expert can tell the mine of origin of the jewelry by the color, from green and greenish blue to sky blue. Click here to read more about the history of turquoise.

Memorial Day

Our locations

Tentative locations for each night on our trip out east:

June 4: Colorado Springs
June 5: Salina, Kansas
June 6 - 14: Jefferson, Iowa
June 14 : Chicago
June 15: Cleveland
June 16-23: Bliss, NY
June 23: Binghamton, NY
June 26-29: Gathersburg, MD

If you know of the best pie in these locations, please write to us!

The search for the best pies

Hi! We are Dale Emmert and Cindy Brace.
In June and July of 2009, we will be traveling across America looking for the diners and restaurants that serve the best pie. If you know of a place that serves great pie, please write to us!!!

There will be much more to come, so keep watching!